About us

Situated in culturally and historically rich New Rochelle in Westchester, the new generation of Patsy's Pizzeria serves loyal patrons and curious guests with classic Italian dishes that made it a Harlem institution back when the restaurant first opened its doors in 1933.

Their famous clientele, which included Dean Martin, Joe DiMaggio, and Frank Sinatra, couldn't resist Patsy's trademark coal oven-baked thin crust pizzas and rustic pasta. To diversify their menu, Patsy's has added more contemporary/Modern items to complement their classic Southern Italian staples.

In 2015 Patsy’s of New Rochelle became the first Patsy’s Pizzeria franchise. Since then we’ve grown and thrived in the New Rochelle community serving delicious southern Italian stapes as well as modern twists like charred octopus, pan seared salmon, prosciutto wrapped shrimp, and more.